Weiße-Bohnen-Dip
TM6 TM5

Weiße-Bohnen-Dip

3.7 (30 ratings)

Ingredients

  • 2 Stängel Rosmarin, frisch, abgezupft
  • 2 Knoblauchzehen
  • 50 g Olivenöl
  • 2 Dosen Weiße Bohnen (à 425 g), abgetropft
  • 1 TL Salz
  • 2 Prisen Pfeffer
  • 100 g Gemüsefond
  • 1 TL geriebene Zitronenschale
  • 1 Prise Cayenne-Pfeffer
  • 40 g Crème fraîche

Nutrition
per 1 Portion
Calories
1263 kJ / 299 kcal
Protein
12 g
Carbohydrates
32 g
Fat
16 g

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