Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g rice flour, plus extra for dusting
- 75 g maize flour
- 75 g potato starch
- 100 g butter, diced
- 30 g water, cold
- 1 medium egg
- 1 pinch fine sea salt
- Nutrition
- per 50 g
- Calories
- 843.6 kJ / 201.6 kcal
- Protein
- 2.4 g
- Carbohydrates
- 22.8 g
- Fat
- 11.3 g
- Saturated fat
- 6.6 g
- Fiber
- 1.1 g
- Sodium
- 27.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cyndi's Gluten-Free Bread
1h 40min
Gluten-Free Focaccia Bread
1h
Gluten-free Chocolate Brownies
1h
Gluten-free Artisan Bread
2h 30min
Gluten-free Puff Pastry
1h 30min
Gluten-free Shortcrust Pastry
35min
Gluten and Grain Free Bread Rolls
1h 20min
Gluten free hot cross buns
3h 25 min
Chocolate Jaffa Cake (Gluten Free)
2h 50min
Gluten free rough puff pastry
1h 15min
Gluten-free Pizza Two Ways
2h 45 min
Gluten free shortbread
1h 20min