Skip to main content Search

Basil pesto
No ratings
Prep. 5min
Total 10min
350 gram
Sign up for free

Ingredients

  • Parmesan cheese cut into pieces (3 cm)
    80 gram
  • pine nut, raw
    30 gram
  • garlic clove (optional)
    1
  • basil, fresh leaves only
    80 gram
  • extra virgin olive oil
    150 gram
  • sea salt
    ¼ teaspoon

Difficulty

easy

Nutrition per 350 gram

Sodium 1689.5 mg
Protein 35.5 g
Calories 7800.5 kJ / 1864.4 kcal
Fat 190.2 g
Fiber 2.5 g
Saturated fat 37.7 g
Carbohydrates 9.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Celebrate Our Uniqueness 32 Recipes
International

You might also like...

Banana bread

No ratings

Summer Fruit Crumble with Crème Anglaise

No ratings

Beef and Vegetables with Parmesan Yorkshire Puddings

No ratings

Chocolate Drizzled Apple Spirals

No ratings

Soft Fresh Cheese

4.8(10)

15 h 20min

Gluten free Viennesse whirl mince pies

4.1(7)

1 h 45min

Focaccia with Roasted Grapes and Taleggio

4.5(8)

2 h

Rabbit Stew with Sweet Potato Purée

4.0(6)

1 h

Whole Apple Jam

3.3(6)

4 h

Gluten-free Christmas Pudding

4.9(19)

12 h 20min

Sicilian Iced Coffee

5.0(2)

4 h 10min

Buffalo Cauliflower Bites

No ratings