Maple-glazed Carrots

Maple-glazed Carrots

5.0 2 ratings

Prep. 5min

Total 45min

6 portions

Ingredients

carrots peeled, cut in batons (7 cm long)
600 g
olive oil
40 g
maple syrup
60 g
wholegrain mustard
3 tsp
fresh thyme leaves only
4 sprigs
salt
1 tsp
black pepper, ground
2 pinches

Difficulty

medium

Nutrition per 1 portion

Sodium 486 mg

Protein 1 g

Calories 536.5 kJ / 128.2 kcal

Fat 6.9 g

Fiber 3 g

Saturated fat 0.9 g

Carbohydrates 16.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everything Maple 17 Recipes
Canada

You might also like...

Pad Thai

45min

Pico de Gallo (Mexican Tomato Salsa)

5min

Salmon with Lemon Hollandaise, Asparagus and Rice

45min

Chicken Breasts Pizzaiola

55min

Broccoli and Bacon Bites

1 h

Whole Chicken and Tabbouleh with Tomato and Mint

1 h 15min

Marinara Sauce

40min

Pumpkin Seed Butter

35min

Sautéed vegetables

15min

Five Seed Bread

1 h 50min

Fragrant Chicken Curry Second Bowl

1 h

Curried Date Dip

5min