Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa hojaldrada
- 300 g de harina de repostería
- 400 g de mantequilla muy fría (en trozos pequeños de 1-2 cm)
- 200 g de harina de fuerza
- 180 g de agua muy fría
- 1 cucharadita de sal
Formado y cocción
- 180 g de chocolate con leche
- 1 huevo batido (para pintar)
- 4 cucharadas de azúcar glas
- Nutrition
- per 1 unidad
- Calories
- 1372 kJ / 328 kcal
- Protein
- 4.1 g
- Carbohydrates
- 27.8 g
- Fat
- 22.3 g
- Saturated fat
- 13.3 g
- Fiber
- 1.2 g
- Sodium
- 269.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bollos de leche rellenos de chocolate
2h 30min
Napolitanas de chocolate
6h 30min
Croissants de mantequilla (Desayuno con diamantes)
5h 30min
Xuxos de crema
1h 30min
Chocolate whoopie pies con crema de avellana
40min
Milhojas de chocolate y nata
2h 30min
Cupcakes tricolores
2h
Galletas crujientes de chocolate
1h 15min
Magdalenas de mantequilla
1h
Croissant de masa brioche hojaldrada
6h 40min
Bizcocho cebra
1h 10min
Rosquillas americanas (doughnuts)
2h 10min