Polenta tessinoise

Polenta tessinoise

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Prep. 5min

Total 45min

2 portions

Ingredients

500 g d'eau
½ - 1 c. à café de sel
140 g de semoule de maïs rouge du Tessin, type "Rosso del Ticino" gros grains (temps de cuisson: 40 minutes)

140 g de polenta, gros grains (temps de cuisson: 40 minutes)

Difficulty

easy

Nutrition per 1 portion

Sodium 887 mg

Protein 5 g

Calories 1083.7 kJ / 259 kcal

Fat 1.3 g

Fiber 2.8 g

Saturated fat 0.2 g

Carbohydrates 55.7 g

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