Summer cake trends with the Thermomix® Cutter+
Days feel lighter, berries taste sweeter, and every outdoor get-together seems to call for a slice of cake. Dress Up Your Desserts is our summer theme. We’re giving classic fruit cakes and tarts a fresh twist, where texture, looks, and brightness take the lead. With Thermomix® Cutter+, simple ingredients become a little showstopper. Think neat slices, artful layers, and a finish that tastes as good as it looks.
• Simple elegance for every day. A few smart cuts, a little layering, and a touch of crispness make your cake or tart look bakery window ready.
• Seasonal flavors on your plate. Summer brings berries, stone fruits, and the first apples of the season. It’s the perfect time to get creative with bold colors and tasty fillings.
• Texture changes everything. Whether you go for clean slices, thin julienne strips, or playful rings, you'll boost flavor and texture with every bite.
With Thermomix® Cutter+, six precise cutting styles bring creativity to every dish. From thin or thick slices to fine or coarse grating, plus delicate spaghetti-style and wider tagliatelle-style spirals for fruit and vegetables, it’s designed for variety with ease. Expect beautiful toppings, playful textures, and sides that cook evenly—fast, tidy, and ready for the spotlight.
• Choose ripe yet firm fruit and vegetables for clean cuts and vibrant color.
• Work in manageable batches of up to 28 oz, grouping ingredients by cut type to make the most of the Thermomix® Cutter+.
• Avoid slicing or grating cooked or frozen foods. Cooked beets are the perfect exception.
Just before serving, use the Thermomix® Cutter+ to slice the fruit and decorate. It keeps colors bright, textures fresh, and the final look beautifully refined. A little time to chill enhances the flavor and brings the presentation together. Your fruit tarts will shine all summer.
