Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g water
- 15 g olive oil
- 1 ½ tsp fine sea salt
- 400 g fresh salmon fillets
- 1 pinch ground black pepper
- ½ lemon, thinly sliced
- 350 g dried farfalle pasta
- 4 Tbsp basil pesto
- 10 g fresh basil leaves
- Nutrition
- per 1 portion
- Calories
- 1916 kJ / 458 kcal
- Protein
- 18 g
- Carbohydrates
- 41 g
- Fat
- 24 g
In Collections
Alternative recipes
Orzo Pasta with Chicken and Pesto
30min
Orzo with Salmon and Spinach
40min
Chicken Pesto Tagliatelle
1h 5min
Haddock and Potato Traybake with Steamed Vegetables
45min
Tomato and Haddock Rice
50min
Salmon and Leek Parcel with New Potatoes
1h
Salmon and Asparagus Rice Salad
40min
Warm Turkey and Green Bean Salad
35min
Pasta with Pork and Beans
45min
Smoked Salmon and Courgette Pasta
35min
Prawn Pasta with Rocket Pesto
55min
Creamed Cod
45min