Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Marathon Fettucine with Charred Tomatoes and Prawns
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 12 plum tomatoes, halved
- 2 Tbsp olive oil
- 2 pinches fine sea salt
- 1 pinch ground black pepper
- 2 garlic cloves, thinly sliced
- 1 pinch chilli flakes, or to taste (optional)
- ½ tsp fine sea salt, plus extra to taste
- ¼ tsp ground black pepper, plus extra to taste
- 300 g fettuccine
- 300 g prawns, cooked (large)
- 10 g fresh basil leaves, roughly chopped
- per 1 portion
- 1801 kJ / 427 kcal
- 22.5 g
- 59 g
- 8.2 g
Salmon and Basmati Rice with Dill Cream Sauce
Prawn Pasta with Rocket Pesto
Rice Salad with Eggs and Tuna
Pasta with Prawns, Courgettes and Lemon
Chicken in Red Pepper Sauce with Courgette and Feta Couscous
Seafood Stew with Coconut Milk
Stir-Fried Beef with Caponata
Rice with Cod, Kidney Beans and Spinach
Steamed Sea Bass with Watercress Orange Couscous
Pasta Salad with Vegetables and Trout
Penne with Diced Butternut Squash and Ham