Beef Madras

Beef Madras

4.2 188 rating

Prep. 15min

Total 1 h 30min

6 portions

Ingredients

fresh root ginger peeled, cut in round slices (2 mm)
10 g
garlic cloves
2
onions quartered
100 g
vegetable oil plus 2 Tbsp
20 g
braising steak diced (2 cm)
600 g
Madras curry powder
2 Tbsp
tomato purée
50 g
water or enough to cover meat
300 g
beef stock cube (for 0.5 l) crumbled
½
½ tsp meat stock paste, crumbled
lemon juice
2 Tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 298.9 mg

Protein 22.5 g

Calories 982.1 kJ / 234.7 kcal

Fat 14.5 g

Fiber 1.1 g

Saturated fat 2.7 g

Carbohydrates 4.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

Cheat Days 10 Recipes
UK and Ireland

You might also like...

Chicken Garam Masala

Chicken Garam Masala

50min

Chicken Tikka Masala

Chicken Tikka Masala

45min

Chicken Jalfrezi

Chicken Jalfrezi

1 h

Butter Chicken

Butter Chicken

50min

Lamb Keema with Peas

Lamb Keema with Peas

1 h

Chicken and Mushroom Balti

Chicken and Mushroom Balti

50min

Kofta Curry

Kofta Curry

1 h 10min

Lamb Curry with Peppers - Bhoona Gosht

Lamb Curry with Peppers - Bhoona Gosht

1 h 15min

Pork Vindaloo

Pork Vindaloo

4 h

Cape Malay Chicken Curry

Cape Malay Chicken Curry

1 h

Chicken Saag

Chicken Saag

50min

Lamb Rogan Josh

Lamb Rogan Josh

1 h 45min