Devices & Accessories
Fruit jellies
Prep. 10min
Total 4 h
4 portions
Ingredients
-
fresh blueberries50 g
-
fresh strawberries cut into pieces50 g
-
apple juice room temperature400 g
-
water room temperature100 g
-
agar agar powder½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
6 mg
Protein
0.5 g
Calories
255.5 kJ /
60.8 kcal
Fat
0.1 g
Fiber
0.6 g
Saturated fat
0 g
Carbohydrates
14.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vegetarian Kitchen
87 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Ice cream cone cupcakes
55min
Hazelnut chocolate spread
25min
Lemonade
10min
Yu wan tang (fish ball soup)
40min
Mantou buns
1 h 30min
Chinese egg noodle soup with mixed mushrooms
35min
Soy milk jellies with coffee syrup
3 h 55min
Orange, hazelnut and coconut balls
2 h 10min
Fruit and Sago Pudding
50min
Avocado coconut ice cream
12 h 10min
Pumpkin Kaya
35min
Mango pudding
12 h 15min