Avgolemono (Griechische Eier-Zitronen-Suppe)

Avgolemono (Griechische Eier-Zitronen-Suppe)

3.9 102 ratings
Prep. 10min
Total 35min
4 Portionen

Ingredients

  • Wasser
    1200 g
  • Langkornreis
    100 g
  • Gewürzpaste für Gemüsebrühe, selbst gemacht
    2 geh. TL
  • Eier
    2
  • Zitronensaft
    3 EL
  • Salz nach Geschmack
    ½ - 1 TL
  • Pfeffer, frisch gemahlen
    ¼ TL

Nutrition per 1 Portion

Calories 134 kcal / 559 kJ
Protein 6 g
Fat 3 g
Carbohydrates 20 g
Fiber 0.5 g

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