Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de cebolla
- 8 tomates cherry cortados por la mitad
- 60 g de aceite de oliva
- 1 pellizco de azúcar
- 1200 g de agua
- 2 cucharaditas de sal
- 320 g de arroz de grano largo
- 1 hoja de laurel seca
- 250 g de garbanzos cocidos (en conserva), lavados y escurridos
- 1 pellizco de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 1338 kJ / 320 kcal
- Protein
- 6.7 g
- Carbohydrates
- 51.4 g
- Fat
- 11.2 g
- Fiber
- 3.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Papas, judías y fideos
30 min
Garbanzos con arroz
35 min
Guiso de judías pintas con arroz
40 min
Arroz a lo pobre
40 min
Lentejas con arroz al aroma de jerez
30 min
Garbanzos con fideos y mejillones
20min
Guiso de garbanzos con verduras
45min
Lentejas con arroz
40 min
Sopa de pasta y judías pintas
40 min
Guiso de garbanzos con verduras y chorizo
45min
Garbanzos al estilo del Alentejo
30 min
Pasta con judías blancas
40 min