Gluten Free Almond Cake with White Chocolate Topping
TM5 TM6

Gluten Free Almond Cake with White Chocolate Topping

4.3 (7 ratings)

Ingredients

Cake

  • 5 ½ oz dark chocolate, small pieces, chips or chunks
  • 3 ½ oz unsalted butter, plus extra to grease
  • 4 jumbo eggs
  • 4 ½ oz caster sugar
  • 4 ½ oz ground almonds
  • 1 tsp baking powder

White Chocolate Topping

  • 5 ½ oz white chocolate, small pieces, chips or chunks
  • 2 oz water
  • 2 oz unsalted butter

Nutrition
per 1 portion
Calories
1191 kJ / 350 kcal
Protein
6 g
Carbohydrates
29 g
Fat
25 g
Fiber
2 g

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