Gluten Free Date, Apple and Walnut Tea Bread
TM5 TM6

Gluten Free Date, Apple and Walnut Tea Bread

4.4 (9 ratings)

Ingredients

  • 2 oz olive oil, plus extra to grease
  • 8 ½ oz brown rice
  • 3 oz pitted dates
  • 5 oz dessert apples (e.g. Pink Lady), quartered
  • 1 ½ tsp gluten-free baking powder
  • 1 tsp baking soda
  • ½ tsp xanthan gum
  • ½ tsp salt
  • 2 oz sugar
  • 3 oz chopped walnuts
  • 3 large eggs
  • 3 ½ oz water

Nutrition
per 1 slice
Calories
731 kJ / 175 kcal
Protein
3.2 g
Carbohydrates
20.7 g
Fat
8.8 g

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