Gluten free waffles with maple bacon

Gluten free waffles with maple bacon

4.8 39 ratings

Prep. 40min

Total 1 h

4 portions

Ingredients

Maple bacon

streaky bacon
400 g
pure maple syrup plus extra to serve
2 tbsp

Waffles

gluten free flour mix (see Tips)
280 g
gluten free baking powder (see Tips)
2 tsp
salt
½ tsp
white sugar
60 g
almond milk
320 g
vegetable oil
100 g
eggs separated
3

Difficulty

easy

Nutrition per 1 portion

Sodium 2209 mg

Protein 23.3 g

Calories 3159.3 kJ / 752 kcal

Fat 35 g

Fiber 1.8 g

Saturated fat 5.1 g

Carbohydrates 85 g

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Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

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