Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g water
- 75 - 80 g lemon juice (approx. 2 lemons)
- 1000 g pears, peeled, cut in pieces (3 cm)
- 400 g fresh strawberries, sliced (5 mm)
- 13 gelatine leaves, soaked in cold water for 5 minutes
- 10 g agave syrup
- Nutrition
- per 1 slice
- Calories
- 282 kJ / 67 kcal
- Protein
- 2.8 g
- Carbohydrates
- 13.7 g
- Fat
- 0.1 g
In Collections
Alternative recipes
Sponge cake
1h 50min
Berry foam
10 min
Creamy Courgette Soup
35min
Chocolate and Pear Cake
1h 30min
Creamy Courgette Soup
25min
Apple Rose Tart
1h 40min
Morello Cherry Brownies
1h
Bloody Mary Soup
25min
Tomato, Lentil and Thyme Soup
40min
Red Lentil Soup
40min
Pogača (bread)
3h
Maple, Pecan and Banana Bread
1h 30min