
Devices & Accessories
Gluten free gingerbread cookies
Prep. 20min
Total 2 h 35min
24 portions
Ingredients
Gingerbread cookies
-
unsalted butter cut into pieces100 g
-
golden syrup50 g
-
brown sugar100 g
-
egg1
-
gluten free self-raising flour (see Tips)60 g
-
gluten free flour mix (see Tips)180 g
-
coconut flour40 g
-
arrowroot flour plus extra for dusting30 g
-
gluten free baking powder (see Tips)1 tsp
-
ground ginger3 tsp
-
mixed spice1 tsp
Royal icing
-
white sugar240 g
-
egg white1
-
lemon juice½ tsp
Nutrition per 1 portion
Calories
142.3 kcal /
597.7 kJ
Protein
1.3 g
Fat
3.7 g
Carbohydrates
26.5 g
Fiber
1 g
Saturated fat
2.5 g
Sodium
26.2 mg
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Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand
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