Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Quinoa choc-chip biscuits
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 90 g extra virgin coconut oil (see Tips)
- 160 g quinoa flakes
- 50 g desiccated coconut
- 80 g wholemeal self-raising flour
- 100 g pure maple syrup (see Tips)
- 2 eggs
- 2 tsp chia seeds
- 50 g dark chocolate chips (see Tips)
- per 1 portion
- 373.6 kJ / 88.9 kcal
- 1.8 g
- 7.7 g
- 5.6 g
- Saturated fat
- 4.3 g
- 1 g
- 25.3 mg
Chocolate carrot muffins (Toddlers and beyond)
Basic berry muffins
Coconut oat biscuits
Peanut butter brownie bliss balls (Post-natal)
Peanut butter choc chip slice
Chocolate sweet potato slice
Gluten free gingerbread cookies
Peanut caramel slice
Banana and oat mini muffins
Lemon coconut bliss balls
Banana cupcakes with peanut butter frosting
Dark chocolate frosting