Pineapple rum cocktail
TM6 TM5 TM31

Pineapple rum cocktail

3.8 (5 ratings)

Ingredients

  • 400 g fresh pineapple (300 g cut into pieces and 100 g cut into very thin slices)
  • 400 g water
  • 200 g raw sugar
  • 30 g desiccated coconut
  • 5 pink peppercorns
  • 1 fresh bay leaf
  • 400 g white rum

Nutrition
per 1 portions
Calories
616.4 kJ / 146.8 kcal
Protein
0.7 g
Carbohydrates
30.1 g
Fat
2.7 g
Saturated fat
2.2 g
Fiber
2 g
Sodium
13.3 mg

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