Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tsp olive oil
- 50 g red onion, halved
- 180 g chicken breast, diced (3 cm)
- ¼ tsp ground ginger
- ½ tsp ground coriander
- ¼ tsp ground cinnamon
- ¼ - ½ tsp ground cayenne pepper, to taste
- ½ courgette, sliced (1 cm)
- 1 carrot, sliced (1 cm)
- 1 tomato, roughly chopped
- 25 g dried apricots, halved (optional)
- 200 g chicken stock
- 50 g couscous
- fine sea salt, to taste
- ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 2580 kJ / 612 kcal
- Protein
- 61 g
- Carbohydrates
- 63 g
- Fat
- 8.8 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Basque Chicken
1h 10min
Cajun Chicken and Sweet Potato Mash
25min
Pork with Spinach Lentils
20min
Chicken Cacciatore
50min
Honeyed Chicken
25min
Greek Style Pork Stew
30min
Chicken, Chorizo and Chickpea Stew
40min
Chicken Tagine with Prunes, Figs and Honey
45min
Tomato basil chicken stew
35min
Chicken Provencale
1h
Circassian Chicken
2h
Moroccan Lamb with Couscous
50min