
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g neutrales Öl
- 100 g Wasser
- 200 g Zucker
- 1 TL Vanillezucker
- 1 TL Zitronenschale, gerieben
- 4 Eier (Größe M)
- 300 g Weizenmehl, griffig
- 2 TL Backpulver
- 800 - 1000 g Marillen, halbiert, entsteint
- Staubzucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 986 kJ / 236 kcal
- Protein
- 5 g
- Carbohydrates
- 36 g
- Fat
- 9 g
- Saturated fat
- 1 g
- Fiber
- 1.8 g
- Sodium
- 72 mg
Alternative recipes
Schnelle Biskuitroulade
30min
Sonntags-Striezel
2h 15 min
Tante Poldis Nussgugelhupf
1h 30 min
Zwetschkenfleck mit Zimtstreusel
1h 35min
Eierlikörkuchen
1h 10min
Marillenkuchen
1h 10min
Marillen-Schoko-Nusskuchen
1h 10min
Burgenländerkipferl
1h 25min
Schneller Zwetschkenkuchen vom Blech
45min
Nussbeugerl
1h 55 min
Ribiselschnitten
1h
Omas Schokoladenobstkuchen
55min