![Goat's Cheese Pie Goat's Cheese Pie](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/96A862DA-6C82-4083-8AD6-C03F752D45DA/Derivates/0E5737A7-AD88-4714-A9CB-95DF8A338956.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 160 g potatoes, peeled, thinly sliced (2 mm)
- 2 pinches fine sea salt
- 25 g extra virgin olive oil
- 1 garlic clove
- 1 tsp fresh thyme, leaves only
- 170 g red onions, thinly sliced (2 mm)
- 1 Tbsp balsamic vinegar
- plain flour, for dusting
- 400 g puff pastry, ready-made
- 200 g cherry tomatoes, halved
- 150 g goat's cheese, hard or soft
- 1 pinch ground black pepper
- 1 egg, beaten
- Nutrition
- per 1 portion
- Calories
- 3530 kJ / 844 kcal
- Protein
- 20 g
- Carbohydrates
- 56.9 g
- Fat
- 59.6 g
In Collections
Alternative recipes
Pea and Courgette Tarts
1h
Mediterranean Pearl Barley Risotto
1h
Baked Spinach and Cheese Strata
9h 45min
Lentil Moussaka
3h 30min
Butterbean and Feta Burgers
1h 30 min
Mexican Quinoa Stuffed Aubergine
1h
Aubergine Parmigiana - Parmigiana di melanzane
1h
Veggie Wellington
2h
Moroccan Chickpea and Halloumi Pie
1h 5min
Avocado Pesto Orecchiette
35min
Quick Tomato and Basil Gnocchi
25min
Baked Penne with Vegetables
1h 5min