Cauliflower Mac and Cheese

Cauliflower Mac and Cheese

4.4 142 ratings

Prep. 40min

Total 1 h 40min

6 portions

Ingredients

Cheddar cheese reduced fat, cut in pieces (2 cm)
120 g
wholemeal bread torn in pieces
1 slice
Parmesan cheese cut in pieces (2 cm)
50 g
fresh parsley leaves
5 g
water
900 g
fine sea salt to taste
1 ½ - 1 ¾ tsp
cauliflower (approx. 400 g), cut in small florets (2 cm)
1
macaroni pasta
230 g
garlic cloves
2
unsalted butter diced
30 g
plain flour
40 g
skimmed milk
600 g
ground cayenne pepper (optional)
2 pinches
ground white pepper
¼ tsp
Dijon mustard
2 tsp
tomatoes sliced (5 mm)
2

Nutrition per 1 portion

Calories 397 kcal / 1668 kJ

Protein 21 g

Fat 13 g

Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

under 500 calories 9 Recipes
UK and Ireland

You might also like...

Lentil Moussaka

Lentil Moussaka

2 h 20min

Butterbean and Feta Burgers

Butterbean and Feta Burgers

1 h 30min

Veggie Wellington

Veggie Wellington

2 h

Root Veggie Gratin with Blue Cheese

Root Veggie Gratin with Blue Cheese

1 h 30min

Root Vegetable Gratin

Root Vegetable Gratin

1 h

Speedy Bean and Chorizo Chilli

Speedy Bean and Chorizo Chilli

20min

Lentil Moussaka

Lentil Moussaka

3 h 30min

Baked Penne with Vegetables

Baked Penne with Vegetables

1 h 5min

Quick Tomato and Basil Gnocchi

Quick Tomato and Basil Gnocchi

25min

Goat's Cheese Pie

Goat's Cheese Pie

1 h 10min

Butternut Squash Macaroni Cheese

Butternut Squash Macaroni Cheese

1 h 15min

Lentil and Vegetable Bolognese Sauce

Lentil and Vegetable Bolognese Sauce

45min