Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g de judías verdes redondas frescas
- 200 g de agua
- 2 - 3 dientes de ajo
- 2 chalotas
- 50 g de aceite de oliva
- 300 g de higaditos de pollo en trozos, salpimentados
- 50 g de vino dulce (Pedro Ximénez)
- 2 cucharadas de granillo de almendra tostado (optional)
- Nutrition
- per 1 ración
- Calories
- 827 kJ / 198 kcal
- Protein
- 12.93 g
- Carbohydrates
- 6.68 g
- Fat
- 13.27 g
- Fiber
- 3.66 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz con higaditos de pollo
1h 20min
Mero en amarillo
45min
Ensalada de brócoli con pomelo
15min
Estofado de cerdo y verduras al tomillo
30min
Pollo con tomate y pimiento morrón
30min
Pollo al azafrán con champiñones
40 min
Solomillo de cerdo estofado con alcachofas para dos
30min
Alitas de pollo al ajillo
30min
Pollo con pimientos a la cerveza
30min
Hígado encebollado al vino de Jerez
30min
Estofado de cerdo con menestra de verduras
1h 15min
Pollo con salsa de almendra
50min