Beef Ragout with Macaroni

Beef Ragout with Macaroni

3.5 179 ratings

Prep. 15min

Total 30min

6 portions

Ingredients

water
40 oz
ground beef
16 oz
salt plus extra to season meat
1 tsp
ground black pepper plus extra to season meat
⅛ tsp
macaroni pasta, dried
12 oz
12 oz cavatappi pasta
extra virgin olive oil plus extra to drizzle pasta and garnish
1 oz
yellow onions cut into pieces
8 oz
carrots cut into pieces
4 oz
celery cut into pieces
4 oz
garlic cloves
2
bacon cut into pieces
3 oz
all-purpose flour
1 tbsp
Italian seasoning
1 ½ tsp
heavy whipping cream
4 oz
white wine
2 oz
fresh parsley (optional) chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 580.1 mg

Protein 23.6 g

Calories 2567 kJ / 613.5 kcal

Fat 33.4 g

Fiber 3.5 g

Saturated fat 12.9 g

Carbohydrates 51.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Pantry Magic - #athomewiththermomix 9 Recipes
United States

You might also like...

Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

55min

One Pot Cheeseburger Helper

One Pot Cheeseburger Helper

45min

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55min

Chicken Tetrazzini

Chicken Tetrazzini

40min

Shrimp Scampi

Shrimp Scampi

40min

Beef Stroganoff

Beef Stroganoff

1 h

Tomato Basil Chicken Fettuccine

Tomato Basil Chicken Fettuccine

1 h

Creamy Chicken and Sun-Dried Tomato Pasta

Creamy Chicken and Sun-Dried Tomato Pasta

30min

Shepherd's Pie

Shepherd's Pie

1 h 15min

Chicken and Pineapple Wraps

Chicken and Pineapple Wraps

1 h 20min

Sausage and Red Pepper Pasta

Sausage and Red Pepper Pasta

45min

Meat and Rice Casserole

Meat and Rice Casserole

1 h 15min