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Ingredients
- 500 g de agua
- 500 g de apio, en trozos
- 90 g de cebolla
- 80 g de mantequilla
- 35 g de crema ácida
- 300 g de leche
- 1 cdita de sal
- Nutrition
- per 1 porción
- Calories
- 990.9 kJ / 236.9 kcal
- Protein
- 4 g
- Carbohydrates
- 10 g
- Fat
- 20.8 g
- Saturated fat
- 12.9 g
- Fiber
- 2.4 g
- Sodium
- 731.6 mg
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