Devices & Accessories
Gluten-free goodness pastry
Prep. 20min
Total 1 h
310 g
Ingredients
-
butter chilled and cut into pieces (3 cm), plus extra for greasing130 g
-
millet flour2 tbsp
-
potato flour plus extra for dusting150 g
-
brown rice flour90 g
-
white chia seeds2 tbsp
-
egg1
-
cold water1 ½ tbsp
Difficulty
medium
Nutrition per 310 g
Sodium
177.5 mg
Protein
29.6 g
Calories
8520.3 kJ /
2036.4 kcal
Fat
121 g
Fiber
21.8 g
Saturated fat
69.9 g
Carbohydrates
215.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Rhubarb and ricotta bread and butter pudding
2 h 30min
No-bake coffee cake
7 h 30min
Seeded tahini crackers
1 h 10min
Gluten free fruit and nut loaf
55min
Gluten free breakfast cereal clusters
1 h 15min
White chocolate and cardamom buckwheat cookies
55min
Semolina gnocchi with asparagus
1 h 15min
Raw chocolate beetroot cake
2 h 15min
Ricotta and polenta chips
2 h 20min
Apple and ginger paste
6 h 15min
Ginger bundt cake
1 h
Cardamom and lime syrup cake
1 h 35min