Devices & Accessories
Chicken breasts with courgette topping
Prep. 10min
Total 50min
4 portions
Ingredients
-
onions cut into pieces50 g
-
carrots cut into pieces (2-3 cm)100 g
-
courgettes cut into slices300 g
-
extra virgin olive oil50 g
-
chicken breast fillets sliced horizontally400 g
-
water500 g
Difficulty
easy
Nutrition per 1 portion
Protein
25 g
Calories
1004 kJ /
240 kcal
Fat
13.9 g
Fiber
1.9 g
Carbohydrates
4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Focus on Poultry
10 Recipes
Switzerland
Switzerland
You might also like...
Chicken breast with mushroom sauce and potatoes
1 h
Pork tenderloin with red wine sauce and vegetables
45min
Sesame salmon and pea soup
1 h
Steamed Cod, Rice and Spinach in Lemon Sauce
30min
Fish and potatoes with tomato sauce
50min
Fish and potatoes with tomato sauce
50min
Cauliflower and sweet potato salad with nuts
40min
Creamy mustard chicken stew
40min
Lemon Caper Salmon with Ribbon Squash
35min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1 h 10min
Salmon in mushroom cream sauce with potatoes
50min
Chicken with almonds and raisins
30min