Green beans with tomato and parsley
TM5 TM6

Green beans with tomato and parsley

4.7 (28 ratings)

Ingredients

  • 1 bunch parsley, leaves washed and dried
  • ½ garlic clove (optional)
  • 80 g onion chopped
  • 70 g extra virgin olive oil
  • 400 g chopped tomatoes, canned, or fresh
  • 100 g water
  • 1 level tsp salt
  • 400 g green beans, fresh, washed
  • 1 pinch pepper, ground

Nutrition
per 1 portion
Calories
732 kJ / 175 kcal
Protein
3.5 g
Carbohydrates
7.2 g
Fat
14.9 g
Fiber
5.2 g

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