Peanut chutney

Peanut chutney

4.8 4 ratings
Prep. 10min
Total 10min
1 Complete recipe

Ingredients

  • fresh tomatoes , cut into quarters and deseeded
    200 g
  • roasted unsalted peanuts (see Tips)
    90 g
  • fresh coriander , leaves only (approx. 20 g)
    20 sprigs
  • fresh long green chillies , trimmed and cut into halves (approx. 1 chilli)
    15 g
  • tamarind paste (see Tips)
    10 g
  • garlic paste (see Tips)
    ¼ tsp
  • sea salt
    1 tsp
  • brown sugar (optional)
    1 tsp
  • shredded coconut
    30 g

Nutrition per 1 Complete recipe

Calories 3269 kJ / 778 kcal
Protein 27.33 g
Carbohydrates 20.53 g
Fat 62.72 g
Saturated fat 26.2 g
Fiber 17.38 g
Sodium 2264.3 mg

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