Devices & Accessories
Spiced Autumn Fruit Cobbler
Prep. 20min
Total 1 h 20min
8 portions
Ingredients
Fruit Filling
-
orange thin peelings of skin only½
-
vanilla sugar100 g
-
cooking apples (e.g. Bramley) peeled, cored, cut in pieces (2 cm)400 g
-
pears peeled, cored, cut in pieces (4 cm)400 g
-
cinnamon stick1
-
cloves2
-
star anise2
-
fresh blackberries200 g
Topping
-
crystallised ginger diced35 g
-
plain flour plus extra for dusting170 g
-
granulated sugar75 g
-
baking powder¾ tsp
-
bicarbonate of soda½ tsp
-
coarse sea salt½ tsp
-
unsalted butter diced, plus extra for greasing80 g
-
buttermilk plus extra for brushing60 g
-
Demerara sugar for sprinkling1 Tbsp
Nutrition per 1 portion
Calories
315 kcal /
1316 kJ
Protein
3.1 g
Fat
8.7 g
Carbohydrates
56 g
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