Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g rhubarb, cut in pieces (2 cm)
- 200 g golden caster sugar
- 120 g almonds
- 1 orange, thin peelings of skin only and 50 g juice
- 2 large eggs
- ½ tsp baking powder
- 150 g unsalted butter, diced, plus extra for greasing
- 100 g self-raising flour
- 25 g flaked almonds
- Nutrition
- per 1 slice
- Calories
- 1795 kJ / 429 kcal
- Protein
- 7.3 g
- Carbohydrates
- 38.6 g
- Fat
- 27.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Courgette and Pine Nut Cake
50min
Rhubarb and Ginger Spelt Cake
1h 20min
Persian Carrot and Coconut Cake
2h 20min
Plum and Blackberry Upside-Down Cake
1h
Rhubarb Marzipan Slices
1h 10min
Rhubarb Crumble
55min
Persian Love Cake
1h 15 min
Plum and Almond Traybake
1h 5min
Upside-down Gingerbread with Pears
1h
Maple, Pecan and Banana Bread
1h 30min
Apple Crumble Cake
1h 10min
Chocolate Beetroot Cake
2h 20min