Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Les palets
- 120 g de beurre doux, mou
- 130 g de sucre en poudre
- 2 œufs
- 170 g de farine de blé
- 1 c. à soupe de rhum
- 100 g de confiture d'abricots
Le glaçage
- 1 blanc d'œuf
- 200 g de sucre glace maison
- 1 c. à café de jus de citron
- Nutrition
- per 1 pièce
- Calories
- 688 kJ / 163 kcal
- Protein
- 2 g
- Carbohydrates
- 25.3 g
- Fat
- 5.9 g
- Fiber
- 0.4 g
In Collections
Alternative recipes
Velouté d'endives aux noix de saint-jacques
55min
Trifle au Champagne et aux fruits rouges
3h 40 min
Truffes au chocolat au lait et Passion
2h 25min
Potage au poireau
30min
Gaufrettes à la vanille
1h 5min
Cramique
2h
Sachertorte
14h 30min
Flamiche aux chicons et maroilles
2h
Velouté d'endive
35min
Moka
1h 15min
Tarte au libouli
2h 45min
Carbonade flamande
1h 45min