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Ingredients
- le jus d'une orange
- 50 g de tomates séchées
- 10 - 15 g de gingembre frais, à ajuster en fonction des goûts
- 10 g d'huile d'olive
- 3 c. à soupe de vinaigre de cidre
- 1 c. à café de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 La recette complète
- Calories
- 2050 kJ / 491 kcal
- Protein
- 6 g
- Carbohydrates
- 33 g
- Fat
- 34 g
- Fiber
- 6 g
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