Durban naan

Durban naan

4.6 64 ratings

Prep. 15min

Total 1 h 45min

16 portions

Ingredients

olive oil plus extra for greasing
30 g
full cream milk plus extra for brushing
330 g
dried instant yeast
2 tsp
unsalted butter
60 g
plain flour plus extra for dusting
600 g
fennel seeds
2 tsp
sea salt
1 tsp
white sugar
30 g
egg
1
full cream milk for brushing
poppy seeds (see Tips), for sprinkling

Difficulty

easy

Nutrition per 1 portions

Sodium 15.5 mg

Protein 5.7 g

Calories 896.6 kJ / 213.4 kcal

Fat 6.8 g

Fiber 1.7 g

Saturated fat 2.9 g

Carbohydrates 31.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A taste of South Africa 41 Recipes
Australia and New Zealand

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Nankhatai (Cardamom biscuits)

35min

Blueberry, almond and fennel jam tart

3 h 10min

Red rice using rice mode

55min

Christy Tania's Vegan Hot Cross buns

1 h 20min

Almond toffees

1 h 45min

Honeycomb butter

10min

Lemon and raspberry trifle with blueberry sorbet

26 h 35min

Raspberry soufflés

1 h 35min

Frozen pineapple cream

10min

Baklava cheesecake

25 h 45min

Rosy glow smoothie

10min

Vanilla paste

10min