Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de gruyère
- 350 g de chair de potiron, détaillée en morceaux
- 30 g d'huile d'olive
- 550 g d'eau
- ½ c. à café de sel, à ajuster en fonction des goûts
- 300 g de pâtes sèches, type conchiglie
- 200 g de lardons fumés
- Nutrition
- per 1 portion
- Calories
- 2527 kJ / 602 kcal
- Protein
- 25.5 g
- Carbohydrates
- 59.3 g
- Fat
- 29 g
- Fiber
- 4.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risotto chèvre-brocoli
45min
Risotto au potiron
35min
Risotto au poireau et à la pancetta
35min
Crozetto aux lardons et poivrons
40min
Gratin de polenta à l’italienne
55min
Crumble de potiron et jambon
1h 10min
Risotto à la butternut et aux amandes
35min
Risotto de potiron au lait de coco
40min
One pot pasta à la courge, lardons et noisettes
45min
Gnocchi aux épinards
1h 5min
One pot pasta aux lardons, courge et romarin
35min
Gnocchis de butternut
1h 35min