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Orange Chicken with Giant Couscous and Pine Nuts
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- 1 garlic clove
- 100 g mayonnaise
- 1 tsp orange peel, finely grated, or more to taste
- ½ tsp sweet smoked paprika
- 4 - 6 Tbsp orange juice, to taste
- 1000 g water
vegetable stock cube (for 0.5 l), crumbled
or 1 tsp vegetable stock paste, homemade
- 250 g couscous, giant
- 50 g sultanas (optional)
- ½ tsp fine sea salt
- ½ tsp ground black pepper
- 3 - 4 chicken breasts, skinless, cut in 3-4 cm pieces (approx. 450 g)
- 75 g fresh spinach leaves
- 1 orange, peeled, cut in segments, white pith removed
- 30 g pine nuts, toasted
- per 1 portion
- 2721 kJ / 650 kcal
- 46.2 g
- 52.1 g
- 28.6 g
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