Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g Wasser
- 500 g Bundmöhren, längs geviertelt
- ¾ TL Salz
- 30 g Butter, in Flöckchen
- 6 Eier
- 150 g Ziegenfrischkäse
- 50 g gemischte Kräuter (Petersilie, Kerbel, Estragon, Dill), abgezupft
- 2 Prisen Pfeffer
- 1 Prise Muskat
- 4 EL Schnittlauch, in Röllchen
- 2 EL Olivenöl
- 2 EL Zitronensaft
- 1 Prise Fleur de Sel
- Nutrition
- per 1 Portion
- Calories
- 1282 kJ / 306 kcal
- Protein
- 15 g
- Carbohydrates
- 10 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spinatpfannkuchen vom Blech
35min
Wurzel-Tortilla
1h
Spargel-Omelette
50 min
Gemüse-Frittata
40min
Paprika-Omelette mit Mais-Tomaten-Salsa
40min
Brokkoli-Schinken-Muffins
1h
Grüner-Spargel-Omelette
35min
Brokkoli-Omelettes
35min
Spinat-Tomaten-Omelette
40min
Blumenkohl im Quark-Mandel-Bett
1h 20min
Zucchini-Kräuter-Omelette
50 min
Rosenkohl-Feta-Omelette
40min