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Ingredients
- 120 g Zwiebeln halbiert
- 20 g Rapsöl und etwas mehr zum Braten
- 300 g Brokkoli in großen Röschen und Stiel geschält, in Stücken
- 100 g Wasser
- 10 g Mehl
- 25 g italienische Kräuter, TK aufgetaut
- 1 ½ TL Salz
- ½ TL Pfeffer
- 7 Eier
- 130 g Milch
- Nutrition
- per 1 Portion
- Calories
- 267 kcal / 1118 kJ
- Protein
- 16 g
- Fat
- 18 g
- Carbohydrates
- 9 g
- Fiber
- 3 g
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