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Ingredients
- 100 g brown rice
- 60 g raw almonds (see Tips)
- 1400 g water, plus extra for soaking
- 45 g coconut oil (optional)
- 50 g honey (optional)
- ½ tsp salt
- Nutrition
- per 1450 g
- Calories
- 5231.3 kJ / 1250.3 kcal
- Protein
- 20.1 g
- Carbohydrates
- 130.7 g
- Fat
- 77.7 g
- Saturated fat
- 41.8 g
- Fiber
- 12.2 g
- Sodium
- 1229.3 mg
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