Devices & Accessories
Basil, avocado and hemp pesto
Prep. 5min
Total 5min
6 portions
Ingredients
-
fresh basil leaves (approx. 8 large sprigs - see Tips)40 g
-
pine nuts30 g
-
walnuts30 g
-
hemp seeds (see Tips)30 g
-
garlic cloves2
-
avocado flesh only1
-
sea salt½ tsp
-
lemon juice2 tbsp
-
extra virgin olive oil30 g
Difficulty
easy
Nutrition per 1 portion
Protein
3.6 g
Calories
836 kJ /
199 kcal
Fat
19.9 g
Fiber
2.2 g
Carbohydrates
0.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Café de Paris butter
25min
Traditional Worcestershire sauce
35min
French dressing
5min
Dairy free béchamel
10min
Caesar salad dressing
10min
Mango, ginger and chilli chutney
25 h 10min
Tapenade
10min
Fresh jalapeño dip
5min
Pâtè with Riesling
3 h
Baked pâté
3 h
Lentil bolognese (Thermomix® Spiralizer, TM5)
35min
Mediterranean chopped salad with roasted red peppers (Thermomix® Cutter, using modes)
20min