Devices & Accessories
Lemon Garlic Salmon
Prep. 10min
Total 2 h 20min
4 portions
Ingredients
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
fresh parsley leaves½ bunch
-
olive oil70 g
-
lemon juice20 g
-
honey10 g
-
fine sea salt¾ tsp
-
ground black pepper¼ tsp
-
fresh salmon fillets4
Difficulty
easy
Nutrition per 1 portion
Sodium
3886.6 mg
Protein
92.3 g
Calories
4177.4 kJ /
998.4 kcal
Fat
68.9 g
Fiber
0.4 g
Saturated fat
11.9 g
Carbohydrates
3.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1 h
Baked Turmeric Fish and Tomato Salsa
30min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30min
Lemon Garlic Salmon
2 h 20min
Thai Cucumber Salad
15min
Almond Crusted Salmon with Asparagus Pappardelle
35min
Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce
1 h 40min
Turkey Breast, Vegetable Salad and Chimichurri Mayo
1 h 15min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1 h 10min
Prawn and Vegetable Rice
1 h 10min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min