Devices & Accessories
Lemon Garlic Salmon
Prep. 10min
Total 2 h 20min
4 portions
Ingredients
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
fresh parsley leaves½ bunch
-
olive oil70 g
-
lemon juice20 g
-
honey10 g
-
fine sea salt¾ tsp
-
ground black pepper¼ tsp
-
fresh salmon fillets4
Difficulty
easy
Nutrition per 1 portion
Sodium
3886.6 mg
Protein
92.3 g
Calories
4177.4 kJ /
998.4 kcal
Fat
68.9 g
Fiber
0.4 g
Saturated fat
11.9 g
Carbohydrates
3.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30min
Lemon Garlic Salmon
2 h 20min
Chicken Polpettini with Steamed Rice and Green Beans
40min
Mediterranean-style Salad with Smoky Chicken
1 h 10min
Salmon and Leek Parcel with New Potatoes
1 h
Salmon and Basmati Rice with Dill Cream Sauce
40min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min
Greek-style Baked Cod with Bulgur Wheat
1 h 30min
Roast Chicken with Vegetables
1 h 10min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30min