Carrot cake bliss balls

Carrot cake bliss balls

4.3 308 ratings

Prep. 10min

Total 40min

10 portions

Ingredients

pecans
70 g
walnuts
60 g
desiccated coconut plus extra for coating
50 g
pitted dates
75 g
carrot cut into pieces
80 g
ground cinnamon
¼ tsp
ground nutmeg
¼ tsp
ground ginger
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 6.2 mg

Protein 2.1 g

Calories 624.8 kJ / 148.8 kcal

Fat 12.5 g

Fiber 2.8 g

Saturated fat 3.5 g

Carbohydrates 6.4 g

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Also featured in

Eat Well 102 Recipes
Australia and New Zealand

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