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Creamy French Dressing

Creamy French Dressing
4.4 10 rating
Prep. 5min
Total 5min
500 g
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Ingredients

  • sunflower oil
    120 g
  • egg yolks from medium eggs
    2
  • Dijon mustard
    40 g
  • white wine vinegar
    30 g
  • cayenne pepper
    1 pinch
  • sugar
    1 pinch
  • fine sea salt
    ¼ tsp
  • single cream
    250 g

Difficulty

easy

Nutrition per 50 g

Sodium 110.6 mg
Protein 1.3 g
Calories 697 kJ / 166.6 kcal
Fat 17.6 g
Fiber 0.2 g
Saturated fat 4.4 g
Carbohydrates 1.3 g

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Also featured in

SALAD DRESSINGS 10 Recipes
UK and Ireland

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