![Zitronen-Lachs-Pasta Zitronen-Lachs-Pasta](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/21048179-17EE-4C83-988A-BE3BFBB021E6/Derivates/342054FB-0781-42A4-A128-2294666D9B2E.jpg)
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Ingredients
- 2 Zwiebeln (100 g), halbiert
- 4 EL Olivenöl
- 400 g Sahne
- 1 Zitrone, Bio, 1 TL Schale fein abgerieben, 6 EL Saft ausgepresst
- 4 TL Salz
- 4 Msp. Cayenne-Pfeffer
- 2 Prisen Zucker
- 600 g frisches Lachsfilet, küchenfertig
- 6 Prisen Pfeffer
- 1200 g Wasser
- 400 g Nudeln (z.B. Fettuccine)
- 200 g Erbsen, TK
- 12 Stängel Dill, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 4569 kJ / 1091 kcal
- Protein
- 48 g
- Carbohydrates
- 84 g
- Fat
- 60 g
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