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Ingredients
- 12 large eggs
- 40 oz whole milk
- 20 oz heavy whipping cream
-
4 - 8
oz brandy optional
or 4 - 8 oz rum optional - 2 - 3 oz sugar to taste
- 1 pinch salt
- ½ tsp ground cinnamon plus extra to sprinkle, to taste
- ½ tsp ground nutmeg to taste
- Nutrition
- per 10 cups
- Calories
- 4320 kcal / 18075 kJ
- Protein
- 124 g
- Fat
- 301 g
- Carbohydrates
- 164 g
- Fiber
- 1 g