Pulled Pork Burgers
TM6

Pulled Pork Burgers

4.3 (28 rating)

Ingredients

  • 2 garlic cloves
  • 28 oz boneless pork shoulder, sinew free, trimmed (5-6 lg. pieces)
  • 4 oz yellow onions, sliced in half moons (¼ in.)
  • 1 sprig fresh rosemary, leaves only
  • 8 oz water
  • 6 oz apple cider vinegar
  • 1 tsp vegetable stock paste
  • ½ tsp salt, to taste, plus extra to season
  • 18 oz barbecue sauce, divided, to taste, plus extra to serve
  • ground black pepper, to season, to taste
  • lettuce leaves, to serve
  • 6 burger buns
  • red onion, sliced in half moons (¼ in.), to serve

Nutrition
per 1 portion
Calories
1807 kJ / 432 kcal
Protein
27 g
Carbohydrates
39 g
Fat
18 g
Fiber
2 g

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