Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g puff pastry, ready-made, in sheets
- 50 g unsalted pistachio nuts
- 100 g blanched almonds
- 1000 g milk
- 100 g cream
- 70 - 120 g sugar, adjust to taste
- ½ tsp ground cinnamon
-
1
tbsp vanilla sugar, homemade
or 1 tbsp natural vanilla extract - 20 g butter, plus extra for greasing
- 70 g raisins
- 70 g pine nuts
- Nutrition
- per 1 portion
- Calories
- 2243 kJ / 536 kcal
- Protein
- 13.6 g
- Carbohydrates
- 41 g
- Fat
- 35.3 g
Alternative recipes
Semolina Cake with Rosewater (Namoura)
40min
Bamia (okra and meat stew)
55min
Fatayer with Cheese and Mint
1h 5min
'Qamar el-din' juice
5min
Mint lemonade
5min
Stuffed semolina cookies (ma'amoul)
4h
Semolina cake (namoura)
1h 50 min
Milk pudding (mouhallabieh)
15min
Garlic dip (toum)
15min
Okra and meat stew (bamia)
1h
Chicken moghrabieh
1h 25min
Gazelle horns
1h