
Devices & Accessories
Pea Soup
Prep. 5min
Total 30min
8 portions
Ingredients
-
onions cut into pieces8 oz
-
olive oil1 oz
-
garlic cloves2
-
frozen peas32 oz
-
water26 oz
-
vegetable stock paste4 tsp
-
salt1 tsp
-
fresh ground pepper¼ tsp
-
crème fraîche to garnish
Difficulty
easy
Nutrition per 1 portion
Calories
104 kcal /
435 kJ
Protein
4 g
Fat
4 g
Carbohydrates
12 g
Fiber
4 g
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